Corn Fingers with curd milk

Ingredients 2 cob of fresh corn 4 teaspoons of butter 1 cup milk ½ cup of water 4 skewers Salt How to prepare Cut Corn into halves. Boil water, milk, butter and salt, then add the corn and leave to boil for about 20 minutes until emulsifies. Place Corn in bars and rub with butter and sa...

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Grilled potato cubes

Ingredients 4 large beads of potatoes ¼ cup fresh cilantro, chopped ¼ cup olive oil ground black pepper Salt 1 tablespoon of dried wild thyme 1 hanging food of dried basil 1 tablespoon butter How to prepare Heat The oven to 200 ° C temperature. Mix all ingredients in a large tray, then put in the oven for 40 minutes until become crispy potato...

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Mini frittatas

Ingredients Oil spray 4 large eggs ¼ cup of whole milk ¼ teaspoon black pepper  Salt and pepper 55 gm Mortadela ¼ cup grated Parmesan cheese newly 1 tablespoon of parsley leaves, clip How to prepare Heat oven to a temperature of 170 Celsius. Spray the Mini Muffins with oil. Beat eggs, milk, pepper and salt in a large bowl until well mingle. Add Mortadela and cheese and parsley. Fill the molds Muffins  rocessed egg mixture until almost the summit, and bake for 8 to 10 minutes until the egg mixture swells and freezes in the...

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Chicken Nuggets

Ingredients 1 large egg ⅓ cup of milk 450 gm of chicken breasts, cut into pieces 1 ½ cup Rusk crackers ¼ teaspoon paprika 1 teaspoon garlic powder 1 small hanging from the Italian seasoning Salt and pepper ½ cup of vegetable oil How to prepare Beat eggs and milk in medium bowl size, Put the chicken pieces in the egg mixture. Rusk mixed with paprika, garlic powder, Italian seasoning, salt and pepper to taste In another bowl flat. Heat oil in a skillet over medium heat. Lift the chicken from the egg mixture, with the liquidation of the liquid...

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