Ingredients
1 ½ cup sugar
200 g of butter
4 eggs
2 cups cake flour
⅔ cup of cocoa powder
1 teaspoon baking powder
Vanilla ice cream for stuffing
Oil and flour to cover Chinese
How to prepare
Heat oven to a temperature of 150 Celsius.
In an electric mixer, mix the sugar with the butter until the mixture is smooth.
Add the eggs, flour, and then cocoa and baking powder and Amzjoa.
In a glass baking tray medium-sized oiled and covered with flour, placed mixture brownies and Chinese are placed in the oven for 15 to 16 minutes.
After that cool enough, cut into squares and stuff the ice cream, such as sandwiches and serve.
Sufficient quantity: 10 members
Preparation time: 20 minutes
Cooking time: 20 minutes
