Friday, August 9, 2013

cheese and spinach cups



Ingredients
1 package of plain toast
½ cup of the onion section
1 clove garlic, minced
100 grams of butter
1 cup of frozen spinach, refinery
1 cup milk
1 cube of vegetable
1 cup of the mozzarella cheese, grated
Oil, fat templates 

How to prepare
Stir in garlic butter, then add the spinach and flips over medium heat for 5 minutes.
Added cubic vegetables and stones to the spinach mixture until it melts.
Add ½ cup of the cheese and stir for two minutes, then remove from heat.
Spread toast into thin layers, and cut into circles and placed in Moulds painted and compresses it.
Molds filled spinach mixture and put a little cheese and bake in a medium heat until golden color.

Quantity enough: from 6 to 8 members
Preparation time: 10 minutes
Cooking time: 30 minutes