Ice cream with toast

Ingredients
4 balls of ice cream with different flavors
4 slices of toast
Oil, for reddening
Dough layer of packaging:

1 egg yolk
1 cup of water
1 cup plain flour
1 tablespoon of starch

How to prepare
Covering every ball of ice cream toast the while making sure to linger well.
Placed in the freezer for a day or even freezes toast.
Confuse the amounts of dough, toast blush in hot oil for 2 to 3 minutes.
Provides directly.
Quantity enough: 2 persons
Preparation time: 10 minutes
Freezing time: one day
Cooking time: 5 minutes