Ingredients
4 beads medium potatoes, cut into thin flakes
½ cup of olive oil
Salt and freshly ground black pepper
2 tablespoons of dried wild thyme
How to prepare
heat The oven to a temperature of 170 degrees Celsius.
In a round tray stacked potato chips and pour olive oil and sprinkle with salt and pepper and wild thyme.
The mixture is placed in the oven for 20 to 30 minutes until cooked.
Suffice: 5 members
Preparation time: 10 minutes
Cooking time: 20 to 30 minutes
