Ingredients
2 tablets of fresh mango
½ cup of sugar
300 ml of whipping cream
How to prepare
put Mango to prepared food until smooth.
Add the sugar and beat again.
In another bowl, mix ice cream until it becomes thick and smooth.
In addition to the mango mixture and stir the mixture until it becomes smooth.
Hurt in a deep bowl and cover plastic cover and placed in the freezer for a period of two hours to 3 hours.
