Ingredients
3 cups flour
2 tsp Baking Powder
1 pill tidings of lemon
3 eggs
¾ 1 sugar
½ cup margarine
4 tablespoons of lemon juice
Pinch of salt
1 teaspoon vanilla
1 cup milk
How to prepare
Separating the egg yolks from the whiteness in separate pots.
Mix the egg whites with the salt and vanilla to be issued a few bubbles.
Add the margarine, sugar and lemon juice to the egg yolk mixture and stir well.
Add the flour and lemon humans and Baking powder gradually to the egg yolk with milk.
Add the egg whites and beat slightly and slowly.
Processed Cupcake baking tray lined with leaves baked cupcakes.
Pour the mixture and bake cakes that acquires a golden color.
