Ingredients
4 large beads the size of the potatoes, cut into Wings
Salt and pepper, for seasoning
Olive oil, for pouring
6 tablespoons breadcrumbs
sauce:
2 tablespoons of butter
1 tablespoon flour
1 teaspoon of dried mustard
½ cup of milk
2 cup cheddar cheese
How to prepare
Mix potatoes, salt, pepper, olive oil and breadcrumbs in the form of large-sized cookies. The tray is placed in the oven to that potatoes become crunchy.
Prepare sayce: heat the butter and mix well with milk, cheese, mustard powder, and stir the mixture until it becomes smooth. Provide sauce in a bowl next to the potatoes wings.
